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Lamb sandwich



Lamb sandwich

Combine the meat with the most delicious dishes of your family. Combine the meat with a variety of delicious grilled cheese with fresh and delicious colored vegetables to serve the most delicious and delicious sandwiches.

Ingredients

  • Sheep meat: 5 pieces (sliced thin slices)

  • Vahita condiment: a tablespoon

  • Salt, to taste

  • Water: a small cup

  • Lettuce: cup (minced)

  • Pepper: 1 piece (cut into longitudinal strips)

  • Onion: 1 piece (sliced)

  • Tomato: 2 A tomato (cut into longitudinal strips)

  • Bread: 6 pieces

  • Folded Haloumi Cheese

How to prepare

In a pan on the fire, add a little vegetable oil, and then add the steaks and hearts until cooked.

Add sweet pepper, spices, salt and water.

Leave the mixture on the fire until the water dries and the meat takes the flavor of the spices.

In a pan on the fire, add a little vegetable oil and add the cheese pieces and hearts until they are cooked.

When serving, put a little chopped lettuce and tomatoes in the bread .

Serve with fried potatoes.